allahabad bank agar branch details
ALLAHABAD BANK has a network of 3258 branch(es) in India. Currently there are 203 branch(es) in MADHYA PRADESH state. The details of AGAR branch in AGAR of AGAR district in MADHYA PRADESH state are shown below. There are 1 branch(es) in AGAR. You can contact the bank via its contact us page given in official website link given below. The bank has provided telephone number STD Code:7362, 9926383862 to contact the branch.
This bank branch is either closed or renamed or the bank has merged with another bank. The information provided is outdated and only for historical reference only. Be absolutely sure before undertaking any transaction based on information given below. The details are found to be removed from RBI public information records.
|Address||SURVEY NO.341BY 1BY 1,CHHAWANI NAKA CHOURAHA,AGAR ,MP|
|Contact Numbers||STD Code:7362, 9926383862|
Verify above given details at following site: Official RBI Records
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Some trivia from Wikipedia
Allahabad Bank was an Indian nationalised bank with its headquarters in Kolkata, India. Founded in Allahabad in 1865 and nationalized by the government of India in 1969, the bank provided banking and financial services for 155 years until it was merged with Indian Bank in 2020. It was the oldest still running joint stock bank in India until it's merger.As of 31 March 2018, Allahabad Bank had over 3245 branches across India. The bank did a total business of ₹3.8 trillion during the FY 2017–18. The bank's market capitalisation in June 2018 was US$573 million and ranked #1,882 on the Forbes Global 2000 list.
Madhya Pradesh (, Hindi: [ˈməd̪ʱjə pɾəˈdeːʃ] (listen); meaning 'central province') is a state in central India. Its capital is Bhopal, and the largest city is Indore, with Jabalpur, Ujjain, Gwalior, Satna, and Guna being the other major cities. Madhya Pradesh is the second largest Indian state by area and the fifth largest state by population with over 72 million residents. It borders the states of Uttar Pradesh to the northeast, Chhattisgarh to the east, Maharashtra to the south, Gujarat to the west, and Rajasthan to the northwest.The area covered by the present-day Madhya Pradesh includes the area of the ancient Avanti Mahajanapada, whose capital Ujjain (also known as Avantika) arose as a major city during the second wave of Indian urbanisation in the sixth century BCE. Subsequently, the region was ruled by the major dynasties of India. The Maratha Empire dominated the majority of the 18th century. After the Anglo-Maratha Wars in the 19th century, the region was divided into several princely states under the British and incorporated into Central Provinces and Berar and the Central India Agency. After India's independence, Madhya Pradesh state was created with Nagpur as its capital: this state included the southern parts of the present-day Madhya Pradesh and northeastern portion of today's Maharashtra. In 1956, this state was reorganised and its parts were combined with the states of Madhya Bharat, Vindhya Pradesh and Bhopal to form the new Madhya Pradesh state, the Marathi-speaking Vidarbha region was removed and merged with the Bombay State. This state was the largest in India by area until 2000, when its southeastern Chhattisgarh region was designated a separate state. The economy of Madhya Pradesh is the 10th-largest in India, with a gross state domestic product (GSDP) of ₹9.17 trillion (US$110 billion) and has the country's 26th highest per-capita income of ₹ 109372. Madhya Pradesh ranks 23rd among Indian states in human development index. Rich in mineral resources, Madhya Pradesh has the largest reserves of diamond and copper in India. 25.14% of its area is under forest cover. Its tourism industry has seen considerable growth, with the state topping the National Tourism Awards in 2010–11. In recent years, the state's GDP growth has been above the national average. In 2019–20, state's GSDP was recorded at 9.07.
Agar ( or ), or agar-agar, is a jelly-like substance consisting of polysaccharides obtained from the cell walls of some species of red algae, primarily from ogonori (Gracilaria) and "tengusa" (Gelidiaceae).Agar is a mixture of two components, the linear polysaccharide agarose and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae and is released on boiling. These algae are known as agarophytes, belonging to the Rhodophyta (red algae) phylum.Agar has been used as an ingredient in desserts throughout Asia and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative; an appetite suppressant; a vegan substitute for gelatin; a thickener for soups; in fruit preserves, ice cream, and other desserts; as a clarifying agent in brewing; and for sizing paper and fabrics.